Bodega! Lunch Menu - A la Carte

Freshly prepared soup of the day Bowl €4.50/ cup €2.50

Homemade smooth chicken liver pate, Melba toast, onion relish & cranberry €7.50

Cajun Chicken or Tiger prawn Caesar salad (Weightwatcher option available with

Lemon & dill dressing) Small€7.95 / large €12.95

Quiche of the day €6.50

Shredded confit duck spring roll w/ cumin, carrot & sweet chilli €8.50

Bodéga! Kilmore Quay fishcakes, Thai red curry oil & mixed leaves €7.50

 

Lunch Fillers

6oz Irish sirloin steak served w/ homemade fries & pepper sauce (WW option available) €14.95

Confit duck leg, sweet red cabbage, mixed berry & red wine sauce & mash €13.00

Risotto of spinach & sundried tomato, wild mushroom & rocket, Parmesan shavings €12.95

Wicklow Venison Pie with a potato topping & a crumb crust €12.50

Bodéga! Fish pie- Seafood mixed with puree potato, white wine, veg. & a crumb crust €12.95

Fish dish of the day (See Blackboard – WW option available) €13.50
 
Omega organic Irish ¼ or ½ lb beef burger, rocket, cheddar, relish with fries €10.90/€12.90

Ballymaccarbry organic Irish ¼ or ½ lb lamb burger, crème fraiche with fries €10.90/€12.90

Sandwiches

* Lunch special – Cup of soup/ chicken or goat’s cheese sandwich/ Tea or coffee €10.50

Chargrilled marinated chicken sandwich w/ lettuce, mayo  & a garnish of fries €7.50

Goat’s cheese, roasted peppers & courgettes, pesto sandwich & a garnish of fries €7.50

Crabmeat, crème fraiche & rocket sandwich  & a garnish of fries €10.50

Waterford steak sandwich, red onion, lettuce & wholegrain mustard  & a garnish of fries €9.90

A portion of home cut fries with the above €2.95

Junior’s Menu(Not allowed for over 12’s!)

Fresh fish of the day, organic Irish ¼ lb beef/lamb burger, or chicken breast Served w/ homemade fries, salad or mash, followed by ice cream served with sugar free orange cordial €10.00 Bowl of mash, veg., & gravy €2.00

Desserts

Pain Perdu – French toast, crème anglaise & vanilla ice cream €6.50

Crème Brulee €6.90

Bodéga! Tiramisu €6.90

Raspberry & Mascarpone Sabayon (10 min.) €7.50

Hot chocolate soufflé (10 min.) €7.50

Selection of homemade ice-cream & sorbet €7.50

Sheridan’s Cheeseboard €9.50

Please see blackboard for today’s specials

Lunch Mon-Fri Noon-5pm Early bird Mon-Fri 5.30-7pm

Dinner Mon-Wed 5.30-10pm Thurs-Sat 5.30-10.30pm