Bodega! Lunch Menu







Freshly prepared soup of the day                                                                       Bowl €4.90/ cup €2.50




Homemade smooth chicken liver pate, Melba toast, onion relish & cranberry                €7.95




Smoked salmon & shrimp mango salad, lemon juice & olive oil                                         €7.50




Tempura tiger prawns, oyster batter, garlic mayo & homemade sweet chilli sauce        €9.50




Quiche of the day                                                                                                           €6.50




Shredded Confit duck spring roll w/ cumin, carrot & sweet chilli                                    €8.50




Chargrilled Cajun chicken salad, Parmesan shavings, garlic croutons,




sun dried tomatoes, wholegrain mustard dressing                                                       €7.90/€14




Grilled asparagus, goats cheese & piquillo peppers, balsamic & olive oil dressing       €7.90










Lunch Fillers







6oz Irish sirloin steak served w/ homemade fries & pepper sauce                             €16.00




Confit duck leg, sweet red cabbage, mixed berry & red wine sauce & mash            €14.90




Steamed Wexford mussels w/ shallots, garlic, white wine sauce & fries                  €15.00




Vegetarian dish of the day                                                                                        €13.50




Seafood linguini pasta, in a creamy white wine sauce                                              €12.50







Sandwiches




Omega 100% organic Irish ½ lb beef burger,rocket, cheddar, pepper relish & fries(15 min)       €13.90




Ballymaccarbry 100% organic Irish ½ lb lamb burger, mint crème fraiche & fries                          €13.90




Chargrilled marinated chicken sandwich w/ lettuce, mayo served w/ fries                                     €9.50




Goat’s cheese, roasted peppers & courgettes, pesto on flatbread served w/ fries                       €9.50




Open flat bread sandwich w/ smoked salmon, salad, tartar sauce & fries                                     €9.50







Junior’s Menu (Not allowed for over 12’s!)




Fresh fish of the day, organic Irish ¼ lb beef burger, chicken breast or Venison sausage served




w/ homemade fries, salad or mash, followed by ice cream served with sugar free orange cordial €10.00




Bowl of mash, veg., & gravy €2.00







Desserts




Crème Brulee,                                                                                                       €7.50




Bodéga! Tiramisu                                                                                                  €7.50




Raspberry & Mascarpone Sabayon                                                                      €7.90




Hot chocolate soufflé                                                                                           €7.90




Selection of homemade ice-cream & sorbet                                                        €7.90




Please see blackboard for today’s specials




Lunch Mon-Fri Noon-5pm Early bird Mon-Fri 5.30-7pm




Dinner Mon-Wed 5.30-10pm Thurs-Sat 5.30-10.30pm







 


  Opening Times
 
Lunch:  Mon - Fri 12pm - 5pm

Dinner:  Mon - Wed  5.30pm - 10.pm

Dinner:  Thurs - Sat 5.30pm - 10.30pm

Early Bird: 5.30pm - 7.00pm

Late Menu: Fri-Sat 10.30-12.30pm

Sunday - Closed(Open bank holidays)
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For reservations call 051 844177

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